Tuesday, April 12, 2011

St. Stanislaus' Feast Day - Stan's Choice Pasta

Yesterday was Stanislaus' Name Day, so he got to pick his dinner. He chose pasta, and I added to it a selection of sautéed veggies and the cappuccino muffins I made for breakfast with cool whip (Stan's selection) on top. Good stuff.

Ingredients & Prices

1/2 Yellow Squash - $0.71
1/4 Cup Sliced Mushrooms - $0.40
1 Green Pepper - $0.50
2/3 Pound Penne Pasta - $0.80
1 Can (15 oz) Tomato Sauce - $1.29
2 Tbsp Olive Oil - $0.22
1 tsp Garlic - $0.03
1/2 tsp dried Oregano - $0.01
1/2 tsp dried Parsley - $0.02
Salt & Pepper to Taste - $0.02
1 Cup Leftover Pasta & Sauce



Total Price for 1 Adult, 1 Kid, Leftovers for another full meal (lunch for 2 adults, 1 kid, 1 baby): $4.00

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